🍽️ mainRank #11easy

chorrillana

Name: chorrillana
Cuisine: Chilean
Ingredients: 4 cups French fries; 300 grams beef sirloin, sliced; 2 medium onion, sliced; 3 eggs; as needed oil for frying; to taste salt; to taste black pepper

Chorrillana is a hearty Chilean dish featuring a base of French fries topped with sliced beef, fried onions, and eggs. It is a popular comfort food often shared among friends and family in casual settings, reflecting Chile's love for robust, communal meals.

7 ingredients

savoryumamicrispyrichcomforting

Culinary DNA Preview

Chilean70%

Spanish30%

Ingredients

French fries
4 cups
beef sirloin, sliced
300 grams
onion, sliced
2 medium
eggs
3
oil for frying
as needed
salt
to taste
black pepper
to taste

Method

Steps not available

Origin Story

This dish originated in the mid-20th century in Chilean bars as a late-night meal for workers and partygoers, combining simple ingredients to create a filling and flavorful dish.

Culinary DNA

Ingredient ancestry breakdown

Chilean70%

ingredients+techniques

Spanish30%

ingredient_origin

Techniques

frying sautéing layering caramelizing

Stories about this dish

No stories tagged here yet — check back soon.

Browse

Latin Americacuisines →Foodways connections →