🍮 dessertRank #15easy

Multekrem

Name: Multekrem
Cuisine: Norwegian
Ingredients: 1 cup cloudberries; 2 cups heavy cream; 2 tablespoons sugar

Multekrem is a traditional Norwegian dessert made by combining cloudberries with whipped cream, resulting in a sweet, tart, and creamy dish. It is particularly popular during Christmas and festive occasions, symbolizing the use of locally foraged berries and simple dairy products in Norwegian cuisine.

3 ingredients

sweettartcreamyfruity

Culinary DNA Preview

Norwegian85%

Global15%

Ingredients

cloudberries
1 cup
heavy cream
2 cups
sugar
2 tablespoons

Method

Steps not available

Origin Story

This dessert has historical roots in northern Norway where cloudberries grow wild and have been collected by indigenous Sami people and Norwegians alike, reflecting a blend of local traditions and seasonal celebrations.

Culinary DNA

Ingredient ancestry breakdown

Norwegian85%

ingredients+techniques

Global15%

ingredient_origin

Techniques

whipping folding chilling

Stories about this dish

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