All Ingredients
Whole Black Urad Dal (black Gram Lentils)
Linked to 1 dish across 1 culinary tradition.
Dishes featuring whole black urad dal (black gram lentils)
Dal Makhani🍽️ main
Dal Makhani is a rich and creamy lentil dish from North India, known for its slow-cooked black lentils and kidney beans simmered with butter and cream. It is a staple in Punjabi cuisine and is often enjoyed during festive occasions and family gatherings.
North IndianCultures (1)
Often paired with
Common techniques