Ingredients/Pickled Plum (umeboshi)

Pickled Plum (umeboshi)

Linked to 1 dish across 1 culinary tradition.

Dishes featuring pickled plum (umeboshi)

onigiri🍽️ main

Onigiri is a traditional Japanese rice ball, often shaped into triangles or ovals and typically wrapped with nori seaweed. It serves as a convenient, portable meal or snack, deeply ingrained in Japanese daily life and culture, symbolizing simplicity and the importance of rice in Japan.

Japanese

Cultures (1)

Japanese1 dish

Often paired with

Short-grain Japanese Rice Salt Nori Seaweed Soy Sauce (optional)

Common techniques

Rice Cooking Shaping Wrapping