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Lamb Or Veal
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Lamb Or Veal
Used in 1 dish across 1 culinary tradition.
Dishes featuring lamb or veal
Peka
🍽️ main
Peka is a traditional Croatian dish where meat and vegetables are slow-cooked under a bell-like dome covered with embers. It is known for its tender, flavorful results and is a cultural symbol of Dalmatian and inland Croatian rustic cooking.
Croatian
Cultures (1)
Croatian
1 dish
Often paired with
Potatoes
Carrots
Onions
Garlic Cloves
Olive Oil
Rosemary
Salt
Black Pepper
Common techniques
Slow Cooking
Roasting
Baking
Seasoning