Fine Bulgur Wheat

Kibbeh is a traditional Syrian dish consisting of bulgur wheat, minced onions, and finely ground lean beef, lamb, or goat meat, often seasoned with Middle Eastern spices. It is a staple in Syrian cuisine, celebrated for its rich flavors and versatility, served fried, baked, or raw, and holds cultural significance as a festive and communal food.

Kibbeh is a traditional Lebanese dish consisting of bulgur wheat, minced onions, and finely ground lean beef, lamb, or goat mixed with Middle Eastern spices. It is considered a national dish and emblematic of Lebanese hospitality and culinary heritage, often served during gatherings and celebrations.